Gobi paratha

Gobi as we all know the cauliflower .Preparing parathas is very tasty and also everyone likes it.
Ingredients:
1.Wheat flour-knead and keep aside
2.Cauliflower -one
3.salt
4.chopped onions
5.green chillies
6.turmeric,chilli powder
7.water to knead the atta

preparation:
1.Knead the atta and keep aside
2.Then grate the cauliflower and add chopped onions,chillies,salt,turmeric,chilli powder and keep the stuffing ready.
3.make small balls and then keep the stuffing in the centre and then do it as parathas.
4.Then apply ghee and then flip it on the two sides.
5.Our delicious gobi parathas is ready to serve.

Other parathas:
1.Radish
2.Beetroot
3.Methi